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UK USA CANDA Holy Friday, Good Friday 19 April 2019

Celebrate Easter With Delicious Easy-to-Make Pastries – Happy Easter 2019

The following recipes are easy and fun. The first is a traditional recipe with all natural ingredients. It originated in the West Country and contains dried fruit and spices. The biscuits must be slightly crispy on the outside and soft on the inside. The second is a basic recipe for cut biscuits that can be decorated with whipped cream and toppings to satisfy the occasion

Traditional Easter cookies

Ingredients

  • 4 ounces of butter, softened
  • 3 oz caster sugar
  • 1 egg yolk
  • 2 oz currants
  • ½ oz mixed skin
  • ½ tsp mixed spices
  • 6 oz of flour
  • Pinch of salt
  • Milk
  • 1 protein
  • Caster sugar

Method

  1. Beat the butter and sugar together in a bowl until light and airy.
  2. Add egg yolk, currants, mixed skin, mixed spice, salt and flour and stir until all is well combined. Add some milk if necessary to form a firm dough.
  3. Halve the dough, shape it into balls, wrap it in cling film and let it rest in the refrigerator for 30-60 minutes.
  4. Preheat the oven to 350 F or Mark 4.
  5. Baking trays of line 2 with baking paper.
  6. Take out the dough and roll it out between two sheets of parchment paper or on a lightly floured surface. Roll out thinly.
  7. Cut into 2-3 inch rounds with a cutter and place them at a distance from each other on the baking tray.
  8. Bake 7 minutes, remove from the oven, brush with the egg white, sprinkle caster sugar and return to the oven.
  9. Bake for 5-10 minutes until light, golden brown.
  10. Allow to cool for 5-10 minutes on the baking trays.
  11. Carefully transfer it to a grid for cooling.

Decorated Easter cookies

Ingredients

  • 9 oz butter, softened
  • 5 oz caster sugar
  • 1 egg yolk
  • 1 teaspoon vanilla sugar
  • 10 oz of flour
  • Salt
  • Biscuit cutters in various forms (eggs, rabbits, chicks).

Decorating

    [oz.909090] sugar sugar of 7 oz

  • Edible food colorant
  • Sugar syrup, edible glitter, etc.

Related:

Main Dishes: Foods and Delicacies on Easter Celebration

How to Make Hand Painted Eggs. – Happy Easter 2019

General Easter Bread – Happy Easter 2019

Method

  1. Beat the butter, sugar and vanilla sugar together in a bowl until light and airy.
  2. Beat the egg yolk
  3. Add the flour and a pinch of salt and stir thoroughly.
  4. Halve the dough, shape it into balls, wrap it in cling film and let it rest in the refrigerator for 30-60 minutes.
  5. Preheat the oven to 180C 375 F Gas Mark 4. Line 2 baking sheets with parchment paper.
  6. Take out the dough and roll it out between two sheets of parchment paper or on a lightly floured surface. Roll about 1/8 inch thick.
  7. Stamp cookies and place them on the baking tray at a distance from each other.
  8. Bake 5-10 minutes to light, golden brown.
  9. Allow to cool for 5-10 minutes on the baking trays.
  10. Carefully transfer it to a grid for cooling.

Decoration

  • Cut the powdered sugar into a bowl and stir in 1-2 tables of warm water.
  • Divide the glaze under 3-4 bowls and add a few drops of food coloring to each.
  • Leave the cookies on the rack and decorate them with the cherry: sprinkle some glaze over the biscuit, let it be put together, decorate it with a contrasting color and / or sprinkle it with sprinkles, edible glitter etc. If you want.
  • Leave the cookies.

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